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Cover of Noble Rot Wine Magazine, Issue 24: Wine From Another Galaxy

Noble Rot

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Issue 24

The Wine From Another Galaxy Issue withĀ natural wine-oracle Alice Feiring and Beastie Boy Mike DiamondĀ talking about wines that changed their perceptions. PlusĀ a feature on former Shadow Chancellor of the Exchequer Ed Balls, aĀ profile on Muscadet, Limoux and English wine, author Robert Walters on cellaring Champagne, Alastair Little onĀ his greatest ever meal, Chef Alex Jackson's recipe for plum and brown buttertart, and more.

Noble Rot is a food and wine magazine, a "Shrine to the Vine."